{"version":"1.0","provider_name":"\u017durnalas Lietuv\u0117","provider_url":"https:\/\/lietuve.lt","title":"Greitai pagaminami sausainiai - \u017durnalas Lietuv\u0117","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"BIOmMm9mN0\"><a href=\"https:\/\/lietuve.lt\/greitai-pagaminami-sausainiai\/\">Greitai pagaminami sausainiai<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/lietuve.lt\/greitai-pagaminami-sausainiai\/embed\/#?secret=BIOmMm9mN0\" width=\"600\" height=\"338\" title=\"&#8220;Greitai pagaminami sausainiai&#8221; &#8212; \u017durnalas Lietuv\u0117\" data-secret=\"BIOmMm9mN0\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script type=\"text\/javascript\">\n\/* <![CDATA[ *\/\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/lietuve.lt\/wp-includes\/js\/wp-embed.min.js\n\/* ]]> *\/\n<\/script>\n","thumbnail_url":"https:\/\/lietuve.lt\/wp-content\/uploads\/2016\/05\/Sausainiai.jpg","thumbnail_width":638,"thumbnail_height":960,"description":"Reik\u0117s: 100 g mink\u0161to sviesto, 2 kiau\u0161ini\u0173 tryni\u0173, 100 g cukraus (kiek\u012f galima keisti pagal savo skon\u012f), 180 g milt\u0173. Gaminimas: I\u0161plakame sviest\u0105 su kiau\u0161ini\u0173 tryniais iki kremin\u0117s mas\u0117s. Beriame cukr\u0173, miltus ir u\u017emai\u0161ome te\u0161l\u0105. I\u0161 te\u0161los padarome 15\u201320 nedideli\u0173 kamuoliuk\u0173 ir truput\u012f paspaud\u017eiame. Dedame \u012f skard\u0105, i\u0161klot\u0105 kepimo popieriumi. Kepame 200 \u00b0C temperat\u016bros orkait\u0117je"}