{"version":"1.0","provider_name":"\u017durnalas Lietuv\u0117","provider_url":"https:\/\/lietuve.lt","title":"Marinuotos paprikos su medumi - \u017durnalas Lietuv\u0117","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"1H284ZyP1P\"><a href=\"https:\/\/lietuve.lt\/marinuotos-paprikos-su-medumi\/\">Marinuotos paprikos su medumi<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/lietuve.lt\/marinuotos-paprikos-su-medumi\/embed\/#?secret=1H284ZyP1P\" width=\"600\" height=\"338\" title=\"&#8220;Marinuotos paprikos su medumi&#8221; &#8212; \u017durnalas Lietuv\u0117\" data-secret=\"1H284ZyP1P\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script type=\"text\/javascript\">\n\/* <![CDATA[ *\/\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/lietuve.lt\/wp-includes\/js\/wp-embed.min.js\n\/* ]]> *\/\n<\/script>\n","thumbnail_url":"https:\/\/lietuve.lt\/wp-content\/uploads\/2016\/09\/Marinuota-paprika-su-medum1.jpg","thumbnail_width":509,"thumbnail_height":270,"description":"5\u20136 pus\u0117s litro stiklainiukams reik\u0117s: paprik\u0173 (tinka \u012fvairi\u0173 spalv\u0173, bet man skaniausios raudonos) po 1 arb. \u0161. medaus \u012f kiekvien\u0105 stiklainiuk\u0105 po 1 \u010desnako skiltel\u0119 \u012f kiekvien\u0105 stiklainiuk\u0105 juod\u0173j\u0173 pipir\u0173 \u017eirneli\u0173 prieskonini\u0173 \u017eoleli\u0173 (naudojau d\u017eiovintus bazilikus ir raudon\u0117lius) Marinatui: 1 litro vandens 160 g cukraus 200 ml acto (naudojau act\u0105 su prieskoniais) 200 ml aliejaus"}