{"version":"1.0","provider_name":"\u017durnalas Lietuv\u0117","provider_url":"https:\/\/lietuve.lt","title":"Samosos su karamelizuotais obuoliais ir razinomis - \u017durnalas Lietuv\u0117","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"vO7qiesy8H\"><a href=\"https:\/\/lietuve.lt\/samosos-su-karamelizuotais-obuoliais-ir-razinomis\/\">Samosos su karamelizuotais obuoliais ir razinomis<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/lietuve.lt\/samosos-su-karamelizuotais-obuoliais-ir-razinomis\/embed\/#?secret=vO7qiesy8H\" width=\"600\" height=\"338\" title=\"&#8220;Samosos su karamelizuotais obuoliais ir razinomis&#8221; &#8212; \u017durnalas Lietuv\u0117\" data-secret=\"vO7qiesy8H\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script type=\"text\/javascript\">\n\/* <![CDATA[ *\/\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/lietuve.lt\/wp-includes\/js\/wp-embed.min.js\n\/* ]]> *\/\n<\/script>\n","thumbnail_url":"https:\/\/lietuve.lt\/wp-content\/uploads\/2015\/02\/Samosos-su-obuoliais_psl.jpg","thumbnail_width":1600,"thumbnail_height":1250,"description":"Samosos \u2013 tai vegetari\u0161ki indi\u0161ki pyrag\u0117liai, kurie gali b\u016bti kepami su \u012fvairiausiais \u012fdarais (tiek sald\u017eiais, tiek nesald\u017eiais). Samosoms gaminti ir kepti naudojamas lydytas sviestas (\u201eghi\u201c, \u201eghee\u201c), bet galite te\u0161l\u0105 ruo\u0161ti su paprastu sviestu ir virti pyrag\u0117lius aliejuje. Be galo paprasta pyrag\u0117li\u0173 sud\u0117tis ir labai nepaprastas skonis. Te\u0161lai reik\u0117s: 350 g kvietini\u0173 milt\u0173, 150 ml vandens,"}